The Indian wine industry has made significant strides over the past decade, with numerous vineyards producing world-class wines that have gained international recognition. In this guide, we’ll delve into some of the best red wines available in India, detailing their unique characteristics, prices, and what makes them stand out. This comprehensive list will help you navigate the vibrant world of Indian red wines, whether you’re a seasoned connoisseur or a curious beginner.
Top 10 Red Wines in India
- Sula Rasa Shiraz
- Winery: Sula Vineyards, Nashik, Maharashtra
- Grape Variety: Shiraz
- Price: ₹1500 – ₹2000
- Speciality: Aged for 12 months in premium French oak barrels, Sula Rasa Shiraz boasts a deep red color with bold and spicy flavors, including notes of blackberries, pepper, and a hint of smoke. This wine pairs excellently with grilled meats and rich dishes.
- Grover Zampa La Réserve
- Winery: Grover Zampa Vineyards, Nandi Hills, Karnataka
- Grape Varieties: Cabernet Sauvignon, Shiraz
- Price: ₹1200 – ₹1600
- Speciality: Known as India’s first premium red wine, Grover Zampa La Réserve offers complex aromas of dark fruits, tobacco, and spice. Aged for 16 months in French oak barrels, it features a full-bodied profile with firm tannins and a long finish, making it ideal for roasted red meats and hard cheeses.
- Fratelli Sette
- Winery: Fratelli Wines, Akluj, Maharashtra
- Grape Varieties: Sangiovese, Cabernet Sauvignon, Cabernet Franc
- Price: ₹1800 – ₹2200
- Speciality: This Super Tuscan-inspired blend combines the elegance of Sangiovese with the structure of Cabernet Sauvignon and Cabernet Franc. Expect aromas of cherries, red berries, and subtle hints of spice, with balanced acidity and soft tannins. It pairs well with pork, beef, and hard cheeses .
- York Arros
- Winery: York Winery, Nashik, Maharashtra
- Grape Varieties: Shiraz, Cabernet Sauvignon
- Price: ₹900 – ₹1200
- Speciality: A vibrant and fruit-forward red wine with notes of ripe plums, raspberries, and dark chocolate. Medium tannins and a juicy finish make it perfect for pairing with tandoori meats and lightly spiced dishes .
- Charosa Vineyards Reserve Tempranillo
- Winery: Charosa Vineyards, Nashik, Maharashtra
- Grape Variety: Tempranillo
- Price: ₹1300 – ₹1600
- Speciality: This wine showcases the versatility of Tempranillo in the Indian climate. It offers aromas of red cherries, leather, and spice with smooth tannins and a balanced finish, ideal for pairing with grilled vegetables and spicy Indian dishes .
- KRSMA Sangiovese
- Winery: KRSMA Estates, Hampi Hills, Karnataka
- Grape Variety: Sangiovese
- Price: ₹1200 – ₹1500
- Speciality: A delightful expression of Sangiovese, featuring bright cherry flavors, hints of herbs, and a touch of earthiness. This medium-bodied wine with refreshing acidity pairs beautifully with tomato-based chicken dishes and pasta .
- Big Banyan Merlot
- Winery: Big Banyan Wines, Bangalore, Karnataka
- Grape Variety: Merlot
- Price: ₹800 – ₹1100
- Speciality: A classic Merlot with smooth tannins and flavors of plums, blackberries, and vanilla. This approachable red wine is easy to drink and pairs well with a variety of foods, including roasted meats and cheese platters .
- Four Seasons Barrique Reserve Shiraz
- Winery: Four Seasons Wines, Baramati, Maharashtra
- Grape Variety: Shiraz
- Price: ₹1100 – ₹1400
- Speciality: Aged in oak barrels, this Shiraz displays rich flavors of dark fruits, spice, and hints of cocoa. Its full-bodied nature with a velvety texture makes it a perfect companion for hearty dishes like lamb curry and grilled steaks .
- Myra Misfit
- Winery: Myra Vineyards, Nashik Valley, Maharashtra
- Grape Varieties: Shiraz, Cabernet Sauvignon
- Price: ₹1000 – ₹1300
- Speciality: India’s first unfiltered wine, Myra Misfit is bold and fruity with ripe berry flavors, pepper spice, and a smooth finish. This versatile wine is great on its own or with lamb and pasta dishes .
- Reveilo Reserve Cabernet Sauvignon
- Winery: Reveilo Wines, Nashik, Maharashtra
- Grape Variety: Cabernet Sauvignon
- Price: ₹1400 – ₹1700
- Speciality: A well-structured Cabernet Sauvignon with aromas of blackcurrants, cedar, and tobacco. It offers firm tannins and a lingering finish, pairing excellently with grilled meats and rich cheese .
Wine Statistics and Interesting Facts
- Growth in Wine Consumption: Wine consumption in India has been increasing by 15-20% annually, reflecting a growing interest and appreciation for quality wines among Indian consumers.
- Export Success: Indian wines are not only popular domestically but are also making their mark internationally, with exports reaching over 30 countries.
Analogy
Think of exploring Indian red wines like embarking on a culinary journey across India. Just as each region offers unique flavors and spices in its cuisine, each wine reflects the distinct terroir and winemaking tradition of its region, offering a unique tasting experience.
FAQ Section
Q: What is the best way to store red wine? A: Store red wine in a cool, dark place with a consistent temperature. Ideally, it should be kept between 12-18°C (54-65°F). Ensure the bottle is stored on its side to keep the cork moist and prevent air from entering.
Q: How long can I keep an opened bottle of red wine? A: Once opened, a bottle of red wine can last up to 3-5 days if re-corked and stored in the refrigerator. Using a vacuum pump to remove excess air can help extend its shelf life.
Q: What foods pair well with Indian red wines? A: Indian red wines pair excellently with a variety of foods. Bolder reds go well with flavorful meats and rich curries, while lighter reds complement pasta, pizzas, and grilled vegetables.
Q: Should red wine be decanted before serving? A: Decanting red wine can enhance its flavors by allowing it to breathe and release its aromas. It’s recommended to decant full-bodied red wines for about 30 minutes to an hour before serving.
Q: Are Indian red wines vegan-friendly? A: Many Indian wineries are adopting vegan-friendly practices, ensuring that no animal products are used in the winemaking process. It’s always good to check the label or contact the winery for specific information.
Conclusion
The Indian wine scene is flourishing, offering a plethora of choices for red wine enthusiasts. From well-established vineyards like Sula and Grover Zampa to boutique wineries like KRSMA and Charosa, there is something to suit every palate and occasion. Exploring these wines not only offers a delightful tasting experience but also supports the growing Indian wine industry. So, the next time you’re looking for a bottle of red, consider one of these top Indian options.
Embark on your journey through India’s vineyards and discover the richness and diversity that Indian red wines have to offer. Cheers!